Le Colonne Restaurant


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Lunch Menu

Pranzo

Bruschetta

Italian bread, toasted and topped with fresh, diced tomatoes, prepared in our own seasoning.

Salmone Affumicato

Scandinavian smoked salmon served with Toasted Italian bread, capers and chopped onion.

Mozzarella Bufala Alla Caprese

Sliced Bufala mozzarella topped with fresh ripe tomato, olive oil and fresh basil.  

Cozze Della Casa

Fresh mussels sautéed in a white or red sauce. A real Mediterranean delicacy! 


Insalate

Insalata di Funghi

Sautéed Portobello mushrooms served over mixed field greens with our own balsamic vinaigrette.

Insalata Rusticana

Artichokes, prosciutto, shaved parmesan on a bed of mixed greens with our own balsamic vinaigrette.

Insalata Caprina

Goat cheese and sliced imported olives served over mixed greens with our own balsamic vinaigrette.

Insalata di Pollo

Grilled fresh chicken breast on a bed of mixed field greens with our own balsamic vinaigrette.

Insalata di Spinaci e Gamberi

Fresh spinach topped with shrimp, mushrooms and tomatoes with our own balsamic vinaigrette.

Insalata di Arugola e Gamberi

Arugula salad, shrimp, shaved parmesan cheese, served with a lemon, olive oil dressing.

Insalata con Salmone

Grilled salmon filet served on a bed of Romaine with fresh, ripe tomatoes.

Insalata di Mare

Shrimp, calamari and mussels tossed with fresh lemon and imported olive oil.

Caesar Salad

Romaine lettuce, croutons, parmesan and Caesar dressing. A Classic!


Le Zuppe

Minestrone Soup

Mixed vegetable soup.

Pasta e Fagioli Soup

Bean soup with ditalini pasta.

Zuppe del Giorno

Soup of the day (ask your server).


Di Mamma Graziella

All of our pasta is prepared daily in our own kitchen.Only the best flour and freshest eggs are added to our pasta dough. We are certain you will taste and enjoy the difference!

Cannelloni Alla Bolognese

Pasta crepes, rolled and stuffed with ground veal and besciamella, topped with tomato sauce. 

Lasagna

Pasta layered with ground veal, besciamella, parmesan, mozzarella and tomato sauce.

Ravioli di Ricotta e Spinaci

Pasta pockets stuffed with ricotta cheese and spinach. Served with our homemade marinara sauce.

Penne alla Sorrento

Penne pasta tossed with eggplant and black olives in a tomato sauce, lightly seasoned with oregano and fresh basil, topped with fresh mozarella.

Tortellini Alla Boscaiola

Tortellini pasta served in a creamy tomato sauce with peas, ham, mushrooms, and fresh tomatoes.

Spaghetti alle Vongole

Homemade spaghetti and clams with your choice of red or white wine sauce.


Entrees

All entrees include a side dish of penne. Other pastas and sauces are available for an additional charge.

Pollo Parmigiana

Chicken filet, tomato sauce, mozzarella and parmesan cheeses.

Pollo Piccatina

Chicken fillet sautéed in a rosemary, white wine, and lemon caper sauce. 

Pollo alla Rusticana

Chicken fillet sautéed with artichokes mushrooms, and a white wine sauce.

Vitello al Limone

Veal scaloppini sautéed in a rosemary, white wine, and lemon caper sauce.

Zuppetta di Mare

Sautéed Shrimp, calamari, clams, mussels and fish fillet in a mildly spicy tomato broth.

Grouper Piccata

Fresh Grouper filet sautéed with white wine, lemon and capers. Classic! 


Sandwiches

Served with a side salad.

Caprese

Sliced Bufala mozzarella, ripe tomatoes, fresh basil and olive oil.

Affettati

Thinly sliced Prosciutto and fresh Bufala mozzarella.

Colonne

Sautéed eggplant, zucchini and peppers, topped with sliced mozzarella, oregano and olive oil.

Portobello

Marinated portobello mushrooms, sautéed and topped with fresh, sliced mozzarella cheese.

Polpette Parmigiana

Meatballs topped with tomato sauce and mozzarella cheese. 


Pizza

Prepared in true Italian tradition, our pizzas are cooked to perfection in a wood-fired oven. We use only the freshest tomatoes in our sauce, and our homemade low calorie pizza dough is prepared daily. Sit back, relax and enjoy an authentic Italian pizza.

Margherita

Fresh mozzarella, basil and tomato sauce.

Graziella

Prosciutto, fresh mozzarella cheese and tomato sauce, baked and topped with mixed greens.

Anzio

Calamari, mussels, shrimp, clams, mozzarella cheese and tomato sauce.

La Vegetariana

Eggplant, zucchini, red bell peppers, mushrooms, fresh mozzarella cheese and tomato sauce. 

Caprese

Bufala mozzarella, sliced tomato, fresh basil and tomato sauce.

Capricciosa

Prosciutto, artichoke, black olives, mushrooms, fresh mozzarella cheese and tomato sauce, baked and garnished with sliced, hard boiled egg.

Napoletana

Anchovies, oregano, fresh mozzarella cheese and tomato sauce.

Pizza ai Funghi

Fresh sliced mushrooms, mozzarella cheese and tomato sauce.

Quattro Formaggi

Fresh fontina, mozzarella, parmesan, gorgonzola cheeses and tomato sauce. 

Calzone

Pizza pocket stuffed with fresh mozzarella, ricotta cheese and spinach. Served with our homemade tomato sauce on the side.

Stromboli

Pizza pocket stuffed with ham, salami, onion, red bell pepper and fresh mozzarella cheese. Served with our homemade tomato sauce on the side.


  • Hours of Operation

    Open Every Day
    11AM to 10PM

  • Happy Hour

    Every Day 5PM to 7PM

Accessibility Policy

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