Lunch Menu
Pranzo
Bruschetta
Italian bread, toasted and topped with fresh, diced tomatoes, prepared in our own seasoning.
Salmone Affumicato
Scandinavian smoked salmon served with Toasted Italian bread, capers and chopped onion.
Mozzarella Bufala Alla Caprese
Sliced Bufala mozzarella topped with fresh ripe tomato, olive oil and fresh basil.
Cozze Della Casa
Fresh mussels sautéed in a white or red sauce. A real Mediterranean delicacy!
Insalate
Insalata di Funghi
Sautéed Portobello mushrooms served over mixed field greens with our own balsamic vinaigrette.
Insalata Rusticana
Artichokes, prosciutto, shaved parmesan on a bed of mixed greens with our own balsamic vinaigrette.
Insalata Caprina
Goat cheese and sliced imported olives served over mixed greens with our own balsamic vinaigrette.
Insalata di Pollo
Grilled fresh chicken breast on a bed of mixed field greens with our own balsamic vinaigrette.
Insalata di Spinaci e Gamberi
Fresh spinach topped with shrimp, mushrooms and tomatoes with our own balsamic vinaigrette.
Insalata di Arugola e Gamberi
Arugula salad, shrimp, shaved parmesan cheese, served with a lemon, olive oil dressing.
Insalata con Salmone
Grilled salmon filet served on a bed of Romaine with fresh, ripe tomatoes.
Insalata di Mare
Shrimp, calamari and mussels tossed with fresh lemon and imported olive oil.
Caesar Salad
Romaine lettuce, croutons, parmesan and Caesar dressing. A Classic!
Le Zuppe
Minestrone Soup
Mixed vegetable soup.
Pasta e Fagioli Soup
Bean soup with ditalini pasta.
Zuppe del Giorno
Soup of the day (ask your server).
Di Mamma Graziella
All of our pasta is prepared daily in our own kitchen.Only the best flour and freshest eggs are added to our pasta dough. We are certain you will taste and enjoy the difference!
Cannelloni Alla Bolognese
Pasta crepes, rolled and stuffed with ground veal and besciamella, topped with tomato sauce.
Lasagna
Pasta layered with ground veal, besciamella, parmesan, mozzarella and tomato sauce.
Ravioli di Ricotta e Spinaci
Pasta pockets stuffed with ricotta cheese and spinach. Served with our homemade marinara sauce.
Penne alla Sorrento
Penne pasta tossed with eggplant and black olives in a tomato sauce, lightly seasoned with oregano and fresh basil, topped with fresh mozarella.
Tortellini Alla Boscaiola
Tortellini pasta served in a creamy tomato sauce with peas, ham, mushrooms, and fresh tomatoes.
Spaghetti alle Vongole
Homemade spaghetti and clams with your choice of red or white wine sauce.
Entrees
All entrees include a side dish of penne. Other pastas and sauces are available for an additional charge.
Pollo Parmigiana
Chicken filet, tomato sauce, mozzarella and parmesan cheeses.
Pollo Piccatina
Chicken fillet sautéed in a rosemary, white wine, and lemon caper sauce.
Pollo alla Rusticana
Chicken fillet sautéed with artichokes mushrooms, and a white wine sauce.
Vitello al Limone
Veal scaloppini sautéed in a rosemary, white wine, and lemon caper sauce.
Zuppetta di Mare
Sautéed Shrimp, calamari, clams, mussels and fish fillet in a mildly spicy tomato broth.
Grouper Piccata
Fresh Grouper filet sautéed with white wine, lemon and capers. Classic!
Sandwiches
Served with a side salad.
Caprese
Sliced Bufala mozzarella, ripe tomatoes, fresh basil and olive oil.
Affettati
Thinly sliced Prosciutto and fresh Bufala mozzarella.
Colonne
Sautéed eggplant, zucchini and peppers, topped with sliced mozzarella, oregano and olive oil.
Portobello
Marinated portobello mushrooms, sautéed and topped with fresh, sliced mozzarella cheese.
Polpette Parmigiana
Meatballs topped with tomato sauce and mozzarella cheese.
Pizza
Prepared in true Italian tradition, our pizzas are cooked to perfection in a wood-fired oven. We use only the freshest tomatoes in our sauce, and our homemade low calorie pizza dough is prepared daily. Sit back, relax and enjoy an authentic Italian pizza.
Margherita
Fresh mozzarella, basil and tomato sauce.
Graziella
Prosciutto, fresh mozzarella cheese and tomato sauce, baked and topped with mixed greens.
Anzio
Calamari, mussels, shrimp, clams, mozzarella cheese and tomato sauce.
La Vegetariana
Eggplant, zucchini, red bell peppers, mushrooms, fresh mozzarella cheese and tomato sauce.
Caprese
Bufala mozzarella, sliced tomato, fresh basil and tomato sauce.
Capricciosa
Prosciutto, artichoke, black olives, mushrooms, fresh mozzarella cheese and tomato sauce, baked and garnished with sliced, hard boiled egg.
Napoletana
Anchovies, oregano, fresh mozzarella cheese and tomato sauce.
Pizza ai Funghi
Fresh sliced mushrooms, mozzarella cheese and tomato sauce.
Quattro Formaggi
Fresh fontina, mozzarella, parmesan, gorgonzola cheeses and tomato sauce.
Calzone
Pizza pocket stuffed with fresh mozzarella, ricotta cheese and spinach. Served with our homemade tomato sauce on the side.
Stromboli
Pizza pocket stuffed with ham, salami, onion, red bell pepper and fresh mozzarella cheese. Served with our homemade tomato sauce on the side.
