Dinner Menu

Antipasti

Italian bread, toasted over an open flame, topped with diced tomatoes and prepared in our own seasoning.

Thinly sliced raw filet mignon dressed with olive oil, lemon and garlic butter.

Scandinavian smoked salmon; served with Italian bread, capers and shaved parmesan cheese.

Fresh mussels prepared in a white or red sauce. A real Mediterranean delicacy!

Thinly sliced eggplant in a walnut-flavored breading. Neatly rolled with basil, parmesan cheese, and a touch of tomato sauce.

Sliced bufala mozzarella topped with fresh slices of tomato, olive oil, and oregano.

Let our chef tantalize your senses with his own specially prepared authentic Italian appetizer of the day.

Cocktail di Gamberi

Cocktail Shrimp served with arugula, shaved parmesan, olive oil, and lemon.

Thinly sliced bresaola served with arugula, shaved parmesan, olive oil, and lemon.

Insalate

The house specialty of mixed greens, with our own specially blended balsamic vinaigrette house dressing.

Grilled Portobello Mushrooms served over a bed of mixed greens with our own specially blended balsamic vinaigrette house dressing.

Goat cheese served over a bed of mixed greens with olive oil and sliced olives.

Arugula salad, shrimp, shaved parmesan cheese, served with lemon oil dressing.

Escarole, artichokes, prosciutto and parmesan cheese, served with our specially blended balsamic vinaigrette house dressing.

Romaine lettuce, croutons, parmesan cheese, and Caesar dressing.

Minestre

Mixed vegetable soup.

Bean soup with ditalini pasta.

Soup of the day

Di Mamma Graziella

All of our pasta is prepared in our own kitchen, daily. Only the best flour and freshest eggs are added to our pasta dough. We are certain you will taste and enjoy the difference.

Pasta crepes, rolled and stuffed with parmesan cheese, tomato sauce, ground veal and besciamella.

Layered pasta with meat sauce, besciamella, fresh herbs, mozzarella, tomato sauce, and a finishing touch of parmesan cheese.

Pasta pockets stuffed with ricotta cheese and spinach, served with our homemade marinara sauce.

Tagliolini pasta with fresh chopped salmon, sauteed with fine slices of zucchini and served with our fresh tomato sauce.

Delicious homemade dumplings, smothered in our own gorgonzola, fontina, and parmesan cheese cream sauce.

Tortellini pasta, served in a creamy tomato sauce with peas, ham, mushrooms, and fresh tomatoes.

Le Pasta

Quill shaped pasta tossed in a tomato sauce with eggplant, mozzarella cheese, and black olives. Lightly seasoned with oregano and a touch of fresh basil.

Spaghetti di Mare Eleonora

Shrimp scampi, mussels, clams, and calamari, served over a bed of spaghetti with your choice of white or red sauce.

Salmon, shrimp, mussels, clams and calamari, sauteed in Arborio rice and your choice of white or red sauce.

Linguini with fresh clams, olive oil, and garlic, served with your choice of white or red sauce.

Entrees

All entrees include a side dish of penne or linguini.

Cotoletta alla Milanese

Veal scaloppini in a walnut flavored breading sautéed in olive oil, topped with fresh tomato and arugula greens.

Veal scaloppini sautéed in rosemary, white wine and a lemon caper sauce.

Veal scaloppini sautéed in oregano and tomato sauce.

Chicken filet sautéed in a marsala wine and Portobello mushroom sauce.

Chicken filet, tomato sauce, mozzarella and parmesan cheeses.

Pollo alla Rusticana

Chicken filet sautéed with artichokes, mushrooms, and white wine sauce.

Grilled beef sirloin steak, marinated in rosemary and olive oil. Served thinly sliced.

Pesce

All Pesce dinners include a side dish of penne or linguini.

Large shrimp marinated in dry vermouth, garlic, basil, and black peppercorns. Wrapped in bacon and a basil leaf, then slowly grilled to perfection.

Large shrimp sautéed in a white wine, brandy, and garlic sauce.

Tilapia sautéed in oregano, tomato, garlic and olive oil.

Pizza

Prepared in true Italian tradition, our pizzas are cooked to perfection in a wood fired oven. We use only the freshest tomatoes in our sauce, and our homemade low calorie pizza dough is prepared daily. Sit back, relax and enjoy an authentic Italian pizza.

Fresh mozzarella cheese and tomato sauce.

Prosciutto di Parma crudo, over a bed of mixed greens, fresh mozzarella cheese and tomato sauce.

Calamari, mussels, shrimp, mozzarella cheese and tomato sauce.

Eggplant, zucchini, mushrooms, fresh mozzarella cheese and tomato sauce.

Cherry tomatoes, bufala mozzarella and tomato sauce.

Prosciutto, artichoke, egg, mushrooms, fresh mozzarella cheese and tomato sauce.

Anchovies, oregano, fresh mozzarella cheese and tomato sauce.

Fresh sliced mushrooms, mozzarella cheese and tomato sauce.

Fresh fontina, mozzarella, parmesan, and gorgonzola cheeses and tomato sauce.

Fresh mozzarella and ricotta cheese, spinach and garlic. Served with our oregano sprinkled homemade tomato sauce on the side.

Ham, salami, mixed peppers, onion and fresh mozzarella cheese. Served with our oregano sprinkled homemade sauce on the side.

Mozzarella cheese, arugula greens, fresh tomato and shaved parmesan cheese.